EXPLORING SCANDINAVIAN FOOD AND WINE
The heart of ÄNG is in Halland. We have the freedom of exploring cultures and cooking techniques from around the world, but we won’t leave home.
We work mostly with what’s right outside our door and refine it to its greatest potential. Many of the ingredients you will find in our dishes are freshly picked from nearby forests, beaches and fields every morning. The organic Scandinavian Ästad wines in our cellar are produced only 100 meters from the restaurant.
This idea – or limitation – is what drives us to constantly discover new ways to create innovative culinary experiences for our guests, always on a sustainable foundation.
/ Ann-Catrine & Filip Gemzell
ACCOMMODATION
Right next to ÄNG lies Ästad Vingård. An organic Scandinavian vineyard where we collaborate with its winemaker to continuously add new wines to our cellar. Ästad Vingård offers several different room types to choose from.
About 20 kilometers from ÄNG is Varbergs Kusthotell, beautifully situated right by the sea. Here you’ll find lovely rooms with ocean views and close proximity to the center of Varberg. The hotel also offers an ÄNG package, with or without spa access.